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| Producteur | Il Colombaio di Santa Chiara |
| Appellation | Vernaccia di San Gimignano DOCG |
| Cépages | Vernaccia di San Gimignano (100%) |
| Organic | Yes |
| Vinification | Short pellicular maceration |
| Elevage | Steel tank |
| Notes de dégustation | Discreet, herbaceous bouquet, on citrus fruits, possibly reminiscent of pineapple. The mouth is very tense, saline from the start with a finish punctuated by a slight bitterness |
| Consommation | Next 3-4 years |
| Suggestion gourmande | Swordfish marinated in pineapple vinegar |
Cotations :
Millésime 2015:
- Guida Essenziale ai Vini d'Italia -> 86/100
- Veronelli -> 89/100
Millésime 2014:
- L'Espresso -> 16/20
- Veronelli -> 88/100
Millésime 2013:
- L'Espresso -> 17/20
- Veronelli -> 87/100
Une merveille !
Super découverte !
- 1 out of 1 people found this review useful.
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